Scratching Shed Publishing

The Highs and Lows of Northern Rugby in Victorian England

By Graham Morris

The Victorian era witnessed a dramatic growth in sport, none more than football, both Association and Rugby, the latter initially proving more popular, particularly in northern England.

Competitive rugby thrived in the north’s industrial communities and its leading clubs attempted to invigorate the code via the introduction of league and cup competitions. In part this was to combat the expanding reach of Association which introduced the F. A. Cup (in 1871-72), professionalism (1885) and the Football League (1888-89). But it was to no avail as Rugby Union’s internal politics, mostly related to accusations of professionalism, led to the historic 1895 split when many prominent clubs, particularly in Lancashire and Yorkshire, created the Northern Union, later renamed Rugby League.

Meanwhile, the Rugby Union abandoned its league competitions, seen as a route to professionalism. It would not be until the 1970s that official leagues were reintroduced, initially as ‘merit’ tables, its amateur ethos ending in 1995. Those competitive 19th century rugby union games have been virtually forgotten. But now, for the first time, the facts and figures from that period are published here in Rugby Victoriana.

Diligently researched by rugby historian Graham Morris, its scope covers the first ever representative game in 1870 – Yorkshire versus Lancashire – up to season 1900-01. Included are details of 622 representative matches, 90 league tables and 99 cup competitions, plus comment on contemporary rugby issues, providing the reader with a flavour of how the game was reported at that time.

Exploits of numerous leading northern rugby union teams of the period are documented, including Aspatria (Cumberland), Birkenhead Park (Cheshire), Hartlepool Rovers (Durham), Kendal Hornets (Westmorland) and Rockcliff (Northumberland). To that list we can add many of today’s rugby league clubs (Barrow, Huddersfield, Hull, Oldham, Swinton, Wigan, Wakefield Trinity, Warrington, etc.) whose first taste of competitive rugby came under the auspices of the Rugby Union during the Victorian era.

A Memoir – by Richard Hines

Richard Hines seemed destined for a life without academic achievement until he read TH White’s The Goshawk. And having then borrowed another falconry book from the library, he began to train Kes, the kestrel he found nesting in 16th-century ruins.

Thus, as a teenager, began an obsession with hawks and a love of nature that – along with meeting his art student wife Jackie – took him in new directions… deputy head teacher, documentary maker, independent producer for the BBC and Channel 4, and university lecturer and writer among them.

Richard’s schoolboy experiences and love of hawks inspired older brother Barry to write A Kestrel for a Knave, a novel that was soon turned into the much-loved and truly iconic 1969 film Kes, directed by Ken Loach.

In 2016, the brothers’ upbringing in Hoyland Common, South Yorkshire, were turned by Richard into a factual book of his own: No Way but Gentlenesse: A Memoir of How Kes, My Kestrel, Changed My Life.

But time moves on. Richard and Jackie are these days grandparents – and about to pull up their Yorkshire roots to live near their now grown-up son, daughter and granddaughter in Hove on the Sussex coast.

 Will their heritage let them go?

“Richard communicates his passion for the landscape of his home town with great warmth…” – Ken Loach

(NB: THIS IS PAPERBACK VERSION. HARDBACK CURRENTLY UNAVAILABLE)

The labour and the love seep from every page. For Old Molly Metcalfe, for Leopold Alcocks, for Sister Josephine, but mostly for yourself, if your hands aren’t too encumbered, gather a book or two for Jake…” – Jon Richardson

“A timely paean to a velvet larynxed, storytelling wonderman…” – Cerys Matthews

by Paul Thompson and John Watterson

Beware of the Bull – The Enigmatic Genius of Jake Thackray is the critically-acclaimed first biography of the late, great singer-songwriter.

Admired by Neil Gaiman, Jarvis Cocker, Alex Turner and Thea Gilmore, among others, Jake was one of the greatest and most original artists of the twentieth century; a unique talent and master storyteller whose songs are full of wit, poetry, irreverence and humanity.

The book reveals a life as extraordinary as his writing: difficult upbringing in the terraces of Leeds; strict Catholic education; transformative experiences in France and Algeria; time as an inspirational, unorthodox and highly creative teacher; meteoric development as a writer and performer; subsequent discovery by the BBC; Abbey Road recordings and influence on The Beatles; fame, fortune and remarkable television career… and Jake’s rejection of it all.

It is a story of a complex, charismatic and self-effacing man whom many loved, but few understood. Beware of the Bull was written with the full support of the Thackray family. Exclusive access to personal papers has allowed for the inclusion of a wealth of rare poems, photographs and ‘lost’ lyrics.

This paperback edition comes with a new foreword by the comedian Jon Richardson, an afterword by the authors, and further appendices with author Neil Gaiman and the distinguished conductor and composer Sir William Southgate.

*Among the Daily Telegraph‘s pick of the best music books of 2022*

Paperback – 512 pages

*Postage and packing included with UK orders only. Overseas customers may call us direct on 00 44 113 225 9797 during UK office hours, or order via this site and we will then reply to quote the required amount of postage for your country

From Morley Boy to Westminster Knight

by Sir Rodney Brooke

“Few, if any, public servants can match Sir Rodney Brooke’s 60-year record … six decades of unbroken service across local government, the NHS, education, utilities and beyond surely give him a unique perspective…” – The Guardian

Sir Rodney Brooke has had an eventful life at the sharp end – thanks to a career that led him from 15-year-old school-leaver in Yorkshire to the corridors of power at Westminster… and all points in between. In The Winding Stair, his sparkling collection of memoirs, he takes readers through its highs and lows – beginning as a reporter on his hometown Morley Observer newspaper and ending with a CBE, knighthood and honours from five more countries. In so doing, he reveals hitherto unknown details behind six decades’ worth of controversial headline moments and colourful personalities.

As a former chief executive of West Yorkshire County Council, he shares fascinating background into the mysterious death of Helen Smith in Jeddah; the Bradford City fire, in which 56 people were killed; and the handling of the hunt for the Yorkshire Ripper.

As Emergency Controller in the event of nuclear war, he was told to shelter in a Pennine underground lair – and restore order as Geiger counters said to emerge. Read how Halifax invented the guillotine; why dogs could bark at night in Otley but not Ossett; how the law told householders in Huddersfield to whiten their doorsteps before 8.00am or be fined five shillings; and why the press camped on his Ilkley lawn after he resigned over the notorious ‘Homes for Votes’ episode – when Dame Shirley Porter was surcharged £42.5m.

Accounts of how he organised the final reading of the Riot Act and interviewed a talking dog with Mrs Thatcher’s press spokesman, Sir Bernard Ingham, are found among tales of Princess Diana’s underwear in Roundhay Park, Princess Margaret and the cakes at Leeds/Bradford airport, sex and the Poll Tax, the murky Dolphin Square scandals and how Trafalgar Square very nearly became Nelson Mandela Square. For anyone interested in current affairs and the reality behind politics, The Winding Stair – From Morley Boy to Westminster Knight is not to be missed.

70 Delicious Recipes for Every Occasion to Capture the Essence of the North

with Bake Off’s Sandy Docherty

Rarely seen without a rolling pin, Sandy Docherty appeared on The Great British Bake-Off in 2015 and has been a regular guest on local radio and Channel 4 since – talking especially about food from the land of her birth. She achieved GBBO’s legendary ‘Hollywood Handshake’ for her rich chocolate-indulgent Yorkist Tart – among the recipes featured in this, her first collection of culinary treasures specific to northern English traditions. Each mouthwatering suggestion comes with a little potted history and instructions for deliciously moreish creations perfect for any time of day, whether for solo indulgence or enjoyably shared with family and friends. Learn how to make Leeds soup, Swaledale lamb and mint pies, Whitby chowder, Helvellyn butter, Batley truffle, Moggy and so much more… Plus, of course, the definitive recipe for Yorkshire Puddings in a book designed to evoke the sounds and smells of Sandy’s mother’s kitchen.

“Full of classy Yorkshire fodder. I look forward to trying them all!” – Julian Norton, The Yorkshire Vet